Since Jefferson County Catholic schools are on a winter break, Franciscan Kitchen will make a determination on opening early Monday morning. Please check here or our Facebook page for the latest information.
There is no meal service on days that the Louisville Catholic Schools are closed due to inclement weather. Please check the broadcast TV stations for school closing information to see if the Kitchen is open.
We can use your help in making our daily hot meal available to the hungry in our community. You can now sign up to volunteer through the end of February by clicking on the button below. We are grateful for your help and your prayers.
We give thanks to the Oxmoor Auto Group and the Toyota Dealer Matching Program for their generous contributions in support of the security system that will be installed in the next several days.
Our November 2020 newsletter is heading to your mailbox. Read about the Christmas Giveaway, how you can help for #GIVINGTUESDAY, and meet our new Board members. You can also access it by going to the News and Events tab and clicking Newsletters.
We are most grateful to the Ford Kentucky Truck Plant for the gift of protective masks for use by our guests. A special shout-out to Morgan Hanley and Kevin Deaton for making the delivery to us.
Our friends at Kroger have Kool-Aid packs on sale for $ .99 when you buy 5 or more. Can you help us out by buying some to donate to us? We use at least 16 of these every day during our serving time. You can drop them off Mon-Fri from 6:00am till 1:00pm. Thank you for your generosity and your daily prayers!
Do you have access to any quantity of red ripe tomatoes? We like to serve healthy, good looking salads to our guests. We have everything to make some great salads except tomatoes. You can drop them off Monday - Friday from 6:00 -1:00 or Saturday from 8:00 -1:00. Thank you.
With many of our regular volunteers heeding the recommendations to remain home during the crisis, we need volunteer drivers to do food pick ups from 8:30 a.m. - 12:30 p.m. Also, we can use additional food prep assistance from anytime after 6:00 - 10:00 a.m. Thanks to those who are have stepped up at this time to fill the gaps. We are especially grateful to Kentucky Harvest for bringing us needed items and to the Brown-Forman Corporation for providing us with prepared bag lunches. Please continue to pray for the health and safety all of our volunteers and guests, as well as our city, state, country, and the world during this pandemic. If you want to help us out, please call me at 502-643-8400.
